SUNDAY CARVERY AT THE CALF’S HEAD
Our Sunday carvery is extremely popular and offers a choice of five starters with different ones each week freshly prepared from our kitchen. The main course is a choice of at least three roasts (beef is ever present). You can have some of each joint or just have your favourite, all carved fresh before your eyes. Served with seasoning, choice of two fresh vegetables, roast and new potatoes and as much gravy as you like!
Complete your Sunday lunch with a choice of dessert from our large range. Usually over a dozen different varieties are all on display so your eyes can help your taste buds choose.
The carvery is £13.25 per person, children nine and under can dine for £6.60 and or for those who have not yet become fans of a great roast dinner the usual children’s menu is also available at £5.50.
A vegetarian option can be offered for main course as required and booking is essential.
PLEASE NOTE: For logistical reasons the entire party must eat from the carvery as we do not mix carvery meals with our main food card. The carvery is not available in the conservatory area under normal circumstances.